Consumption of Blueberry,Strawberry,Blackberry & Black Currants due to their Rich content of Anthocyanins(Flavenoid with Antioxidant & Antiinflamatory effects) is associated with 32% reduction in Risk of Myocardial infarction ( heart attack)
Circulation,Jan13
Hi
ReplyDeleteI find ur posts very useful.
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Keep posting.
have a nice day :)
thx
ReplyDeleteVery relevant commentary as anti-oxidants are useful not just for preventing cardiac illnesses but a host of other problems too, right, Dr.?
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